Whether living a gluten free lifestyle or simply desiring a healthy and delicious alternative to traditional pasta, Pastariso offers a range of pasta styles to satisfy every personal taste and recipe. Lovingly crafted from rice, beans and other ancient grains, Pastariso pasta is gluten free, non-GMO and manufactured in a facility dedicated completely to gluten free products so there is no risk of cross contamination.
Enjoy pasta for every lifestyle. Pastariso takes the worry out of eating pasta for people with allergies or following a gluten free diet. Free from gluten, dairy, eggs, nuts and soy, our whole grain, single ingredient brown or white rice pasta is made in a dedicated gluten free facility so there is no risk of cross contamination. Now you can bring back pasta night to the family table with the confidence that you are serving a delicious meal that everyone can enjoy!
Enjoy your favorite comfort food! Pastariso makes classic Mac & Cheese a healthier choice. All are gluten free and made without eggs, nuts and soy. Filled with protein and made with real cheddar cheese, it gives you everything you love and more – authentic creamy goodness and nutritional benefits. There’s even a Vegan and Dairy Free option that’s as delicious as it is satisfying.
Today, consumers are including more high protein foods in their diets. Pastariso Super Protein Pastas satisfy that demand with our special recipe that combines quinoa or chickpea flours with brown and white rice flours, sprouted brown rice flour and pea protein. These flavorful Gluten Free
High Protein pastas provide 18 grams or more of complete protein – that’s 30% of your daily requirement!